Kayon Mountain

The Kayon Mountain roast is a natural process, single origin Ethiopian coffee that has notes of dried tropical fruit, sugar cane, and rose tea.

The Kayon Mountain coffee farm has been owned and operated by Ismael Hassen Aredo and his family since 2012. It is located south of Ethiopia's capital city, Addis Ababa, in the Guji Zone.

Ismael's team offers free transportation for employees as well as financial support for building schools and administration buildings in his community. He also makes sure to pay higher wages for his workers to give them stable employment year over year.